Traditional Food Day


The Traditional Food Day event showcases the rich culinary heritage of Ghana by highlighting and preparing authentic Ghanaian food recipes. This initiative aims to bridge generational gaps by introducing the youth to traditional recipes and ingredients. Through hands-on demonstrations and interactive sessions, young participants from Offinso not only learn how to prepare these dishes but also gain an appreciation for their cultural significance. By preserving and passing down traditional food knowledge, the event contributes to cultural preservation and encourages a deeper understanding of Ghana’s culinary roots among the younger generation.